Wednesday, May 14, 2008
Mel's Spaghetti :)
Ingredients:
1 bottle Prego spaghetti sauce
1 lb lean ground beef
10 pcs garlic, minced
1/2 onion, sliced
1/2 bell pepper, thinly sliced
2 tsp salt
3 tbsp. cooking oil
2 tsp sugar
1 pack fresh mushrooms
1 tbsp. parsley (optional)
grated cheese
Method
1. In a pan , put the lean ground beef and saute until meat is brown.
2. Drain the fat.
3. In a pan, put the cooking oil. Stir-fry the mushrooms for about 1 minute. Set aside
4. Saute the onion, garlic and bell pepper. Add the ground beef.
5. Put the prego sauce, sugar and salt and mushrooms.
6. Simmer for 5 minutes. Add salt or sugar to taste
7. Cook spaghetti noodles according to directions.
Enjoy...:)
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